Parva Naturalia: Memory, Dreams, Life, Age, BreathingHere is the formatted table with chapter numbers and text linked: ```html
Chapter 1:
Attributes of animals include sensation, memory, passion, and desire.
Chapter 2:
Sensory organs' nature linked to fundamental elements like fire.
Chapter 3:
Colours arise from translucent boundaries in determinately bounded bodies.
Chapter 4:
Savours generated from water, influenced by external agents like heat.
Chapter 5:
Odours analogous to savours; sapid dryness effects in air, water.
Chapter 6:
Are sensible qualities infinitely divisible like the body itself?
Chapter 7:
Stronger sensory stimuli tend to extrude weaker ones from consciousness.
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Chapter 1:
Sleep and waking: peculiar to body, soul, or both?
Chapter 2:
Sleep follows the main sensory organ, affecting all senses.
Chapter 3:
Sleep arises from nutritional processes, cooling the body.
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Chapter 1:
Survey animals and functions, determine peculiar and common attributes.
Chapter 2:
Important attributes of animals: sensation, memory, passion, appetite, desire.
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Chapter 1:
Dreams: Do they belong to intelligence or sense perception?
Chapter 2:
Dreams occur due to persistent sensory impressions from perception.
Chapter 3:
Sensory movements affect dreams more intensely during sleep.
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Chapter 1:
Dreams cannot be dismissed nor given complete confidence.
Chapter 2:
Dreams originate from residual sensory impressions persisting after perception.
Chapter 3:
Sensory impressions become more pronounced during sleep than wakefulness.
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Chapter 1:
Causes of longevity and brevity in animals and plants investigated.
Chapter 2:
What makes natural objects easily destroyed or enduring explained.
Chapter 3:
Investigating the incorruptibility and opposites in natural substances thoroughly.
Chapter 4:
Longevity does not depend on size or blood type.
Chapter 5:
Long-lived animals have warm, abundant moisture preventing desiccation.
Chapter 6:
Plants live longer due to their unique self-renewal process.
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Chapter 1:
Discussing youth, old age, life, death, and respiration's role.
Chapter 2:
Living and dying depend on the central nutritive organ.
Chapter 3:
Plants and animals grow from the middle, heart first.
Chapter 4:
Nutritive and sensitive souls reside in the central organ.
Chapter 5:
Life depends on maintaining bodily heat through respiration.
Chapter 6:
Refrigeration necessary to sustain natural heat and life.
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Chapter 1:
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Chapter 1:
All animals are born and die through different processes.
Chapter 2:
Generation and life involve primary organ of refrigeration.
Chapter 3:
Respiring animals suffocate when removed from their environment.
Chapter 4:
Palpitation, pulsation, and respiration phenomena related to the heart.
Chapter 5:
Respiration increases hot substance, aiding nutrition and cooling.
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Chapter 1:
All animals are born and die through different processes.
Chapter 2:
Generation and life involve the primary organ of refrigeration.
Chapter 3:
Respiring animals suffocate when removed from their environment.
Chapter 4:
Palpitation, pulsation, and respiration phenomena related to the heart.
Chapter 5:
Respiration increases hot substances, aiding nutrition and cooling.
Chapter 6:
Respiration occurs in animals with lungs, involving heat regulation.
Chapter 7:
Democritus and others' theories on respiration lack completeness.
Chapter 8:
Empedocles explains respiration through blood vessels and air movement.
Chapter 9:
Small bloodless animals use surrounding air or water for refrigeration.
Chapter 10:
Bloodless animals use air or fluid to sustain life.
Chapter 11:
Every animal needs nutrition and refrigeration for survival.
Chapter 12:
Cetaceans breathe with lungs and expel water through blowholes.
Chapter 13:
Refrigeration in animals involves lungs or gills for cooling.
Chapter 14:
Empedocles' theory on animal heat and habitat is flawed.
Chapter 15:
Animals with full-blooded lungs need frequent refrigeration.
Chapter 16:
Heart and lung connection explained through dissections and observations.
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